Larder: From pantry to plate - delicious recipes for your table
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Larder: From pantry to plate - delicious recipes for your table

$11.25


  • Product description
  • Shipping & returns policy
Robin Gill has revolutionised the way British food is cooked and enjoyed, with his philosophy of combining the best farm-to-table produce with those from a well-stocked larder. Charcuterie, fermenting, pickling, curing and smoking are just a few techniques included to create a healthy larder – which in turn will become your secret weapon in creating Robin's inspiring and delicious dishes, including melt-in-your-mouth vension with pear and Jerusalem artichokes or Loch Duart salmon with oyster emulsion, fennel and wakame.
Each recipe is accompanied by stunning photography by Paul Winch-Furness.

Delivery:
You can either have your order delivered within two days or pass by our showroom in Jdeideh for pickup.

Payment:

-Online Payment (All Major credit cards are accepted)

-Cash on Delivery

Exchange Policy:

Exchanges are allowed under the following conditions:

-The item has not been used, worn or altered

-A valid receipt of purchase is present

-Request of exchange is within 7 days of purchase

Upon fulfilling the conditions above, you may exchange your product or receive store credit of the same value as your purchase. 

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